Au Gratin Potatoes - cooking recipe

Ingredients

2 lb. frozen hash browns
1 can cream of celery soup
1 can cream of potato soup
1 c. sour cream
1 c. milk
1/2 onion, finely chopped
12 oz. mild or medium Cheddar cheese
pepper to taste

Preparation

Mix all ingredients.
Put into buttered baking dish and bake about 2 hours at 325\u00b0.
Stir every now and then.