Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground chuck
2 eggs
1/2 c. cracker crumbs
1 small onion
1 can tomato puree
small bell pepper
salt and pepper
tomato ketchup

Preparation

Mix ground chuck, eggs, cracker crumbs, onion, bell pepper and tomato puree together.
Put in baking dish and cook in preheated oven at 375\u00b0 for about 45 minutes or until done.
Just before you take it out of the oven, spread the tomato ketchup over top and let brown.