Easy Cheesecake - cooking recipe

Ingredients

1 box cream cheese
1 can condensed milk
1 small box instant vanilla pudding
2/3 c. water
1 c. cool whip, pie filling or fruit
pie crust

Preparation

Beat cream cheese to soften.
Add condensed milk.
Beat again until smooth.
Add vanilla pudding and water; beat until smooth. Fold in cool whip.
Put 1/2 into pie crust, add pie filling or fruit, add remaining filling.
Refrigerate.