Turkey Salad - cooking recipe

Ingredients

2 cups diced cooked chicken or turkey
1/2 cup dried cranberries
1/2 cup diced celery
2 eggs, hard cooked and chopped
1/2 cup low fat mayonnaise or salad dressing
1/2 tsp. sugar
1/2 tsp. salt

Preparation

Combine turkey, cranberries, celery and eggs.
Add remaining ingredients and toss gently.
Can be used for sandwiches or salads.