Dump Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 can (large) crushed pineapple
1 stick butter
1 can peach pie filling
1 c. chopped pecans

Preparation

Grease loaf pan, 13 x 9-inch.
Drain pineapple.
Spread in pan. Spread peach pie filling over pineapple.
Pour cake mix over pie filling.
Sprinkle pecans over cake mix; place sliced pats of butter over top.
Bake 50 to 60 minutes at 350\u00b0.