Suet Pudding - cooking recipe

Ingredients

1 c. suet
1 c. raisins
1 c. dark syrup
1 c. sour milk
1 tsp. soda
1/2 tsp. cloves
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1 tsp. salt
1 tsp. baking powder
2 1/2 c. flour

Preparation

Sift dry ingredients and mix with the moist batter.
Steam pudding 3 1/2 hours.
Make sure you ask for suet when making this so they don't give you tallow.
There is a difference.