Graham-Marshmallow Squares - cooking recipe

Ingredients
    2 eggs, beaten
    1/2 c. butter
    1 c. white sugar
    1/2 box (1 3/4 c.) graham crust
    1/3 bag mini marshmallows
    1/2 c. walnuts
    1/2 c. coconut
Preparation
    Mix eggs, butter and sugar in a microwave-safe bowl. Microwave on High for about 4 minutes, stirring once at 2 minutes. Mix the remaining ingredients with the egg mixture.
    Pour into buttered 8-inch pan.
    Cool.

Leave a comment