Graham-Marshmallow Squares - cooking recipe
Ingredients
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2 eggs, beaten
1/2 c. butter
1 c. white sugar
1/2 box (1 3/4 c.) graham crust
1/3 bag mini marshmallows
1/2 c. walnuts
1/2 c. coconut
Preparation
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Mix eggs, butter and sugar in a microwave-safe bowl. Microwave on High for about 4 minutes, stirring once at 2 minutes. Mix the remaining ingredients with the egg mixture.
Pour into buttered 8-inch pan.
Cool.
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