Chili - cooking recipe
Ingredients
-
4 cans kidney beans, drained
3 lb. ground beef, browned
1 medium onion
1/2 c. ketchup
2 Tbsp. chili powder
2 cans tomato soup
2 cans water
Preparation
-
Brown beef and onion in skillet.
Drain off excess grease. Add all together.
For chili mac, add medium pack of cooked noodles.
Let simmer for 1 to 2 hours.
Leave a comment