Seafood Pasta Salad - cooking recipe
Ingredients
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1/2 c. Miracle Whip
1/4 c. Italian dressing
1/4 c. grated Parmesan cheese
2 c. corkscrew pasta, cooked and drained
1 1/2 c. crabmeat or imitation crabmeat
1 c. partially cooked broccoli florets (should be crisp)
1/2 c. bell pepper
1/2 c. chopped tomato
1/4 c. chopped green onions
Preparation
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Cut crab meat in chunks.
Combine dressings and cheese.
Mix well.
Add remaining ingredients.
Mix lightly.
Chill.
Serve with freshly ground black pepper (if desired).
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