Seafood Pasta Salad - cooking recipe

Ingredients
    1/2 c. Miracle Whip
    1/4 c. Italian dressing
    1/4 c. grated Parmesan cheese
    2 c. corkscrew pasta, cooked and drained
    1 1/2 c. crabmeat or imitation crabmeat
    1 c. partially cooked broccoli florets (should be crisp)
    1/2 c. bell pepper
    1/2 c. chopped tomato
    1/4 c. chopped green onions
Preparation
    Cut crab meat in chunks.
    Combine dressings and cheese.
    Mix well.
    Add remaining ingredients.
    Mix lightly.
    Chill.
    Serve with freshly ground black pepper (if desired).

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