Cinnamon Applesauce Ornaments - cooking recipe

Ingredients

1 c. cinnamon
1/4 c. applesauce

Preparation

Start with 1/4 cup applesauce and add more as needed.
Knead dough a few minutes.
If dough seems sticky, add more cinnamon. Roll out dough to approximately 1/4-inch.
Cut out with cookie cutters and punch hole at top to hang.
Lay on flat surface to dry.
When completely dry (may take a few days), string and hang.