Cheesy Ham Casserole - cooking recipe

Ingredients

1 (8 oz.) jar cheese spread, melted
3/4 c. milk
1 (24 oz.) pkg. hash browns, thawed and drained
1 (16 oz.) pkg. frozen vegetable medley, thawed and drained
2 c. diced ham
2 c. chopped onion (optional)
1 c. shredded Cheddar cheese
1 c. Ritz cracker crumbs

Preparation

Heat oven to 350\u00b0.
In large bowl, combine melted cheese and milk.
Add potatoes, vegetables, ham and onion.
Add dash of pepper; mix well.
Spread in 13 x 9-inch pan and cover.
Bake for 45 minutes, stirring occasionally.
Uncover; sprinkle with cheese and crackers.
Bake for 5 minutes.