Metha'S Cheese And Peas - cooking recipe

Ingredients

1 can English peas, drained
2 Tbsp. butter
2 Tbsp. flour
1 c. milk
1 c. grated cheese
1 small jar pimento, drained

Preparation

Melt butter in saucepan.
Stir in flour.
Add milk and salt. Bring to a boil, then reduce heat.
Melt in grated cheese and add peas and pimento.