Cucumber Mousse - cooking recipe

Ingredients

3/4 c. boiling water
1 c. cottage cheese
2 Tbsp. finely minced onion
1 c. slivered almonds (optional)
1 (3 oz.) pkg. lime gelatin
1 c. mayonnaise
1/2 c. grated cucumber, skin on

Preparation

Pour boiling water on gelatin, mixing until dissolved.
Let cool about 10 minutes; add cottage cheese, mayonnaise, onion, cucumber and almonds, if using.
Mix well; pour into mold or glass or ceramic bowl and chill until set.
Yields 6 servings. Preparation Time:
10 minutes.