Cherry Yum-Yum - cooking recipe

Ingredients

3 c. graham cracker crumbs
1 1/2 sticks softened margarine
1 1/2 c. sugar
2 cans cherry pie filling
2 envelopes dry Dream Whip topping mix
1 (8 oz.) pkg. cream cheese
scant 1 c. milk (cold)

Preparation

Combine cracker crumbs, 1/2 cup sugar and margarine.
Mix well; set aside.
Blend cream cheese, 1 cup sugar, topping mix and cold milk (adding milk slowly) until mixture will be smooth and light after increasing speed to whip on mixer.