Potatoes For A Crowd - cooking recipe
Ingredients
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1 (32 oz.) pkg. Ore-Ida hash browns, defrosted
1 pt. sour cream
2 c. medium-sharp shredded Cheddar cheese
1/2 c. chopped onions or scallions
1 can cream of chicken soup
2 sticks butter or margarine, melted
1 tsp. salt
1/4 tsp. pepper
2 c. crushed Wheaties
Preparation
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Mix defrosted potatoes with 1 stick melted margarine or butter and set aside.
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