Potatoes For A Crowd - cooking recipe

Ingredients
    1 (32 oz.) pkg. Ore-Ida hash browns, defrosted
    1 pt. sour cream
    2 c. medium-sharp shredded Cheddar cheese
    1/2 c. chopped onions or scallions
    1 can cream of chicken soup
    2 sticks butter or margarine, melted
    1 tsp. salt
    1/4 tsp. pepper
    2 c. crushed Wheaties
Preparation
    Mix defrosted potatoes with 1 stick melted margarine or butter and set aside.

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