Ingredients
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1 c. margarine
1/2 c. sugar
1 3/4 c. flour
1/2 c. crushed potato chips
1 c. chopped pecans
Preparation
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Mix margarine and sugar; add flour, chips and pecans.
Mix. Form dough into 1 1/2-inch balls.
Place on ungreased cookie sheet and press down with fingers.
Bake at 350\u00b0 for 12 to 15 minutes until edges are golden.
Makes 1 1/2 dozen.
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