Banana Nut Bread - cooking recipe

Ingredients

1/2 c. nuts, chopped (walnuts)
2 large bananas, mashed
1 1/2 c. all-purpose flour
1 tsp. soda
1/2 tsp. salt
1/2 c. butter, softened
1 c. sugar
2 eggs
1/2 c. sour cream
1 tsp. vanilla

Preparation

Stir together flour, soda and salt.
Cream butter and sugar well.
Add eggs.
Beat.
Add sour cream and vanilla.
Then add flour mixture.
Add bananas and nuts.
Bake at 350\u00b0 for 1 hour in greased loaf pan.
When done, cool on wire rack.
Makes 1 loaf.