Breakfast Bake - cooking recipe
Ingredients
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6 to 7 slices bread, broken into pieces
1/2 lb. Velveeta
1 c. cooked ham
4 eggs, beaten
2 c. milk
1/2 tsp. salt
1/2 tsp. mustard
Preparation
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Mix eggs, milk, salt and mustard.
Pour over bread, ham and cheese in a 9 x 13-inch pan.
Refrigerate overnight.
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