Breakfast Bake - cooking recipe

Ingredients
    6 to 7 slices bread, broken into pieces
    1/2 lb. Velveeta
    1 c. cooked ham
    4 eggs, beaten
    2 c. milk
    1/2 tsp. salt
    1/2 tsp. mustard
Preparation
    Mix eggs, milk, salt and mustard.
    Pour over bread, ham and cheese in a 9 x 13-inch pan.
    Refrigerate overnight.

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