Chili - cooking recipe
Ingredients
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1 lb ground beef, cooked and drained
1 medium onion, chopped
1 medium bell pepper, chopped
1 clove garlic, finely chopped
1 can Rotel
1 can (6 oz) tomato paste
2 tsp chili powder
2 can kidney beans, undrained
Preparation
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Cook beef and drain. Add remaining ingredients, cover and simmer for 20 minutes.
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