Tangy Grilled Sirloin - cooking recipe

Ingredients

1 boneless 1-inch sirloin
1 to 2 Tbsp. Worcestershire sauce
3/4 c. ketchup
1 medium onion, finely chopped
1/4 c. water
1/4 c. butter or margarine
1 Tbsp. vinegar
1 tsp. lemon pepper seasoning
1 tsp. dry mustard
1/4 tsp. cayenne pepper
few drops of hot pepper sauce

Preparation

Use the last 2 ingredients if you like it hot.