Chicken Pie - cooking recipe

Ingredients
    2 pie crusts
    1 c. diced potatoes
    1 1/2 c. diced cooked chicken
    1/2 c. carrots, diced
    1/2 c. sweet peas
    black pepper
    salt
    1 can chicken soup
Preparation
    Combine all ingredients and pour into pie shell.
    Season to taste.
    Add second pie crust to top pie.
    Make slits.
    Cook in 350\u00b0 oven for 1 hour.
    Serve hot.
    (You can use turkey or ham.)

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