Chicken Pie - cooking recipe
Ingredients
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2 pie crusts
1 c. diced potatoes
1 1/2 c. diced cooked chicken
1/2 c. carrots, diced
1/2 c. sweet peas
black pepper
salt
1 can chicken soup
Preparation
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Combine all ingredients and pour into pie shell.
Season to taste.
Add second pie crust to top pie.
Make slits.
Cook in 350\u00b0 oven for 1 hour.
Serve hot.
(You can use turkey or ham.)
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