Easy Chili Pie - cooking recipe
Ingredients
-
2/3 onion, chopped
1 1/2 c. cheese, grated
1 (19 oz.) Wolf brand chili
4 c. corn chips
Preparation
-
Layer 1/2
chips,
onion, half of cheese and chili in 1 1/2 quart
casserole.
Top
with
remaining chips and bake in preheated
oven
at 375\u00b0 about 25 minutes.\tTop with remaining cheese and bake until cheese melts.
Serves 4 to 5.
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