Brunswick Stew - cooking recipe

Ingredients
    1 can barbecue chicken
    1 can barbecue beef
    1 can barbecue pork
    1 (16 oz.) can creamed corn
    1 (16 oz.) can stewed tomatoes
    1 (16 oz.) can lima beans
    salt and pepper to taste
    1 (16 oz.) can whole potatoes
    1/2 c. catsup
    2 Tbsp. Worcestershire sauce
    1 chopped onion
Preparation
    Combine all ingredients in Dutch oven.
    Simmer 1 to 2 hours.

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