Brunswick Stew - cooking recipe
Ingredients
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1 can barbecue chicken
1 can barbecue beef
1 can barbecue pork
1 (16 oz.) can creamed corn
1 (16 oz.) can stewed tomatoes
1 (16 oz.) can lima beans
salt and pepper to taste
1 (16 oz.) can whole potatoes
1/2 c. catsup
2 Tbsp. Worcestershire sauce
1 chopped onion
Preparation
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Combine all ingredients in Dutch oven.
Simmer 1 to 2 hours.
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