Whole Wheat Bread - cooking recipe
Ingredients
-
5 1/2 to 6 c. flour
2 c. whole wheat flour
3 Tbsp. sugar
4 tsp. salt
2 pkg. dry yeast
2 c. milk
3/4 c. water
1/4 c. margarine
Preparation
-
Combine
flours.
In
a large bowl thoroughly mix 2 1/2 cups flour mixture, sugar, salt and undissolved yeast.
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