Layered Lettuce Salad - cooking recipe
Ingredients
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1 head lettuce, torn into small pieces
1/2 c. chopped green pepper
several small green onions, chopped
1/2 c. chopped celery
1 small pkg. frozen peas (unthawed and uncooked)
8 crisp bacon slices, broken up
2 c. mayonnaise
2 c. sugar
1 (4 oz.) pkg. grated Cheddar cheese
Preparation
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Layer in a 9 x 13-inch pan as listed.
Make ahead of time. Refrigerate until served.
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