Fresh Fruit Dip - cooking recipe

Ingredients
    1 c. sour cream
    1 c. plain yogurt
    1/2 c. apricot jam or preserves
    1/2 c. Cool Whip
    1/3 c. pecan pieces
Preparation
    Combine all ingredients. Mix the night before and refrigerate. Good as a topping for other desserts. Use for dipping sliced bananas, strawberries, oranges, melon, etc.

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