Fresh Fruit Dip - cooking recipe
Ingredients
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1 c. sour cream
1 c. plain yogurt
1/2 c. apricot jam or preserves
1/2 c. Cool Whip
1/3 c. pecan pieces
Preparation
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Combine all ingredients. Mix the night before and refrigerate. Good as a topping for other desserts. Use for dipping sliced bananas, strawberries, oranges, melon, etc.
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