Skillet Steak - cooking recipe

Ingredients

1 large round steak
1 small onion, sliced
16 oz. tomato sauce
3/4 tsp. garlic salt
3/4 tsp. pepper
1 tsp. Worcestershire
1 bell pepper, chopped
1 can mushrooms
2 tsp. lemon juice

Preparation

Place the steak in a large iron skillet.
Rub Worcestershire into steak.
Sprinkle with salt and pepper.
Top with vegetables. Mix lemon juice and tomato sauce together and pour over top.