Hot Rolls Or Cinnamon Rolls - cooking recipe

Ingredients

1 c. oleo
1/2 c. sugar
1 c. warm water
2 Tbsp. yeast
2 eggs
1/2 tsp. salt
6 1/2 c. flour

Preparation

Mix all ingredients.
In mixer, beat until well mixed.
Let rise in bowl.
Put on lightly floured board.
Knead several minutes.
Put into 2 loaves, 18 hot rolls or roll thin. Spread oleo on top, then sugar and cinnamon.
Roll into log; cut into 22 pieces.
Bake 18 to 22 minutes or until golden brown.