Fruit Pie - cooking recipe

Ingredients

2 eggs
1 c. sugar
1 stick butter, melted
1 Tbsp. white vinegar
1/2 c. coconut
1/2 c. pecans
1/2 c. raisins
1 frozen pie crust

Preparation

Mix all ingredients together; pour into pie crust.
Bake for 40 minutes at 300\u00b0.
Cool before serving.