Macaroni Bake - cooking recipe

Ingredients

1 c. uncooked macaroni
1 lb. ground beef
1 can corn
1 tsp. salt
1 tsp. pepper
1 bell pepper
1 c. onion, chopped
1 can tomatoes (or two No. 3 cans juice)
2 tsp. chili powder
1 Tbsp. Worcestershire sauce

Preparation

Cook meat, bell pepper and onion.
Boil macaroni for 5 minutes and drain.
Season meat while cooking.
Mix all ingredients and bake 30 to 40 minutes in 450\u00b0 oven.