Banana Split Dessert - cooking recipe

Ingredients

2 c. graham cracker crumbs
6 Tbsp. melted oleo
2 c. powdered sugar
1 stick oleo, room temperature
1 tsp. vanilla
1/8 c. water or milk
bananas
1 c. crushed pineapple (add 1/2 c. sugar if unsweetened)
1 Tbsp. flour
1 Tbsp. oleo
Cool Whip
cherries and nuts

Preparation

Mix graham cracker crumbs and oleo; press into 13 x 9-inch pan.
Beat powdered sugar, oleo, vanilla and water or milk until it looks like frosting.
Spread over crust.
Slice bananas over frosting.