Pecan Puffs - cooking recipe

Ingredients

1 c. butter or margarine
4 Tbsp. sugar
2 tsp. vanilla flavoring
1 1/2 c. chopped pecans
2 c. flour
1 c. or more of sifted confectioners sugar

Preparation

Set aside confectioners sugar.
Blend in butter/margarine, sugar and vanilla.
Stir in flour and pecans.
Roll dough in small balls and place on well-greased cookie sheet.
Bake at 300\u00b0 for 45 minutes.
Roll puffs while hot in confectioners sugar and again when cold.
Yields 2 dozen puffs.