Cherry Delight - cooking recipe

Ingredients

1 1/2 c. flour
1 1/2 sticks oleo
2 Tbsp. sugar
1 c. chopped pecans
1 (8 oz.) pkg. cream cheese
2 c. powdered sugar
2 c. whipping cream
1 can cherry pie filling

Preparation

Mix flour, sugar and pecans.
Cut in oleo.
Pat into bottom of 2-quart flat Pyrex dish.
Bake at 350\u00b0 for 20 minutes.
Cool.
Save some for top by baking in a small pie pan (crumble and sprinkle on top).