Fruit Jello - cooking recipe

Ingredients

2 pkg. strawberry jello
2 c. boiling water
1 (10 oz.) frozen strawberries
1 large can crushed pineapple
1/2 c. chopped nuts

Preparation

Stir frozen strawberries into jello and hot water.
Add pineapple with juice.
Add nuts.
Fills large mold.