Pasta Broccoli("All In One Pot") - cooking recipe

Ingredients

garlic (the more the better)
olive oil (cover bottom of pot)
5 cans chicken broth (or use your own)
1 large can Italian peeled tomatoes
broccoli (fresh or frozen), cut up
dash of red pepper to your taste
salt and pepper
1 lb. fettuccine (or your favorite pasta)
Parmesan cheese

Preparation

Saute garlic in olive oil.
Add all ingredients, except pasta. Bring to a boil.
Lower heat and simmer for 1 hour.
Make sure broccoli is soft.
You can also use cauliflower.