Strawberry Salad - cooking recipe

Ingredients

2 small pkg. strawberry jello
1 1/3 c. boiling water
1 small can crushed pineapple
1 container sour cream
2 bananas, mashed
1 pkg. frozen strawberries, thawed and mashed
1/2 c. chopped nuts

Preparation

Dissolve jello in boiling water.
When cool add pineapple, bananas, strawberries and nuts.
Pour half of the mixture into mold or dish.
Let congeal.
Spread over this 1 container of sour cream.
Return to refrigerator and chill.
Then pour over the sour cream the rest of the strawberry mixture and congeal.