Chicken And Dressing Casserole - cooking recipe

Ingredients

1 stewed chicken, deboned
1 pkg. Pepperidge Farm cornbread stuffing mix
2 c. broth (or less)
1 can cream of chicken soup
1 small can evaporated milk

Preparation

Mix broth and stuffing together.
Mix soup and milk together. Line baking dish with chicken, pour soup mixture over top, then moistened dressing.
Bake at 350\u00b0 for 25 minutes.