Candied Sweet Potatoes - cooking recipe

Ingredients

8 cooked sweet potatoes
3 Tbsp. sugar
3 Tbsp. brown sugar
1 small can crushed pineapple, drained
1/2 tsp. cinnamon
4 Tbsp. oleo
1/2 tsp. vanilla

Preparation

Cut potatoes into 6 pieces lengthwise.
Place in a 2-quart casserole.
Sprinkle sugars and cinnamon over potatoes.
Pour melted oleo over.
Add pineapple and vanilla.
Bake at 375\u00b0 until brown.
Serves 6.