Nacho Dip - cooking recipe

Ingredients

2 lb. ground beef
1 lb. sausage
1 pack taco seasoning
1 can Ro-Tel tomatoes and chilies
2 lb. Velveeta cheese

Preparation

Cook ground beef and sausage.
Drain.
Slice Velveeta and melt in microwave.
Mix taco mix and Ro-Tel tomatoes with melted cheese. Add meat to cheese mixture.