Ham Ball - cooking recipe

Ingredients
    1 (8 oz.) can tender chunk ham
    1 (8 oz.) cream cheese
    1 Tbsp. onion, minced
    1/4 c. mayonnaise
    1/2 tsp. dry mustard
    1/2 tsp. Tabasco sauce
    2 tsp. parsley flakes
    pecan pieces
Preparation
    Mix together the first 7 ingredients.
    Refrigerate until firm. Roll in pecans.
    Serve with crackers.

Leave a comment