Tapioca Spring Fruit - cooking recipe

Ingredients

1/4 c. Minute tapioca
1 1/2 c. sugar or less
1/2 tsp. salt
2 1/2 c. cut up rhubarb
2 1/2 c. water
1 c. crushed pineapple
1 (3 oz.) box strawberry Jell-O

Preparation

Cook all ingredients together until done, except Jell-O.
Add Jell-O after it's done.