Meat Loaf - cooking recipe

Ingredients

1 lb. ground meat
1/2 lb. pork sausage (hot)
1 small bell pepper, chopped
2/3 c. celery, chopped
1 medium onion, chopped
1/2 tsp. garlic powder
1 1/2 c. raw oats
1/2 tsp. black pepper
2/3 c. tomato sauce (keep aside small amount for top)
2/3 c. Pet milk
1 egg
salt to taste

Preparation

Combine all ingredients and cook in 2 1/2-quart covered casserole for 1 1/2 hours at 350\u00b0.
Drain excess grease and let cool for 5 or 10 minutes.