Quick Teri Hamburger And Cabbage - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 small green cabbage head
4 Tbsp. granulated sugar
1/4 c. soy sauce
3/4 c. water

Preparation

Fry ground beef in a large skillet until brown.
Pour off fat. Cut cabbage into 1-inch cubes and soak in water.
Add sugar and soy sauce in the skillet with beef and add the cabbage pieces on top.
Add 3/4 cup of water.
Cover and cook until cabbage is tender, about 12 minutes.
Stir while it cooks twice.
Serve with rice.