Buckeye Cookies - cooking recipe

Ingredients

1 lb. peanut butter
2 sticks margarine
1 1/2 lb. confectioners sugar
1 (12 oz.) pkg. chocolate chips
1/2 of thin bar wax, shave

Preparation

Mix peanut butter and margarine and knead into confectioners sugar.
Roll in balls and chill.
Melt chocolate chips and wax in double boiler.
Put toothpick in top of balls and dip in chocolate and then refrigerate.