Jamaica Barbecue Sauce - cooking recipe

Ingredients

1 1/2 c. cider vinegar
4 tsp. lemon juice
3 tsp. Worcestershire sauce
2 tsp. brown sugar
1 Tbsp. prepared mustard
3/4 tsp. salt
1/2 tsp. meat tenderizer
1 c. tomato catsup
1 Tbsp. liquid smoke
1 tsp. garlic powder
1 tsp. cayenne pepper
1/2 tomato puree

Preparation

Mix ingredients well.
Pour into jar.
Keep in refrigerator until ready to use.
Makes 1 3/4 pints.