Medium White Sauce - cooking recipe
Ingredients
-
2 Tbsp. margarine
2 Tbsp. flour
1 c. milk
1/4 tsp. salt
fresh ground pepper
Preparation
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Melt margarine.
Add the flour.
Blend.
Add seasoning (remove saucepan from heat).
Stir milk in slowly.
Cook, stirring constantly, until smooth and thick.
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