Oven Fried Potatoes - cooking recipe

Ingredients

8 large unpeeled potatoes, cut in wedges
1/2 tsp. garlic powder
1/2 tsp. paprika
1/4 tsp. pepper
1/2 c. vegetable oil
2 Tbsp. Parmesan cheese
1 tsp. salt

Preparation

Mix together vegetable oil, Parmesan cheese, salt, garlic powder, paprika and pepper.
Brush on potatoes.
Bake at 375\u00b0 for 45 to 60 minutes, brushing occasionally with the sauce.