Ingredients
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1 pkg. regular flavor Jimmy Dean pork sausage
1 (8.5 oz.) can refrigerated crescent rolls
1 c. frozen hash brown potato cubes, thawed
8 oz. (1 c.) shredded sharp Cheddar cheese
3 eggs, lightly beaten
3 Tbsp. milk
1/2 tsp. salt
1 tsp. black pepper
3 Tbsp. each diced red and yellow pepper (optional)
1/4 c. thinly sliced green onions (optional)
2 Tbsp. grated Parmesan cheese
Preparation
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Preheat oven to 375\u00b0.
In large skillet, cook sausage over medium heat, stirring frequently until no longer pink.
Separate rolls into eight triangles.
Place in ungreased 12-inch rimmed pizza pan with points toward the center.
Press together, seal perforations and form a circle 1-inch larger in diameter than pan bottom.
Turn edges under to make a slight rim.
Sprinkle cooked sausage over crust.
Top with potatoes, peppers, onions and cheese.
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