Christmas Tree Bread - cooking recipe

Ingredients

4 1/2 c. flour
1/4 c. sugar
1 tsp. salt
2 pkg. yeast
1/2 c. milk
1/2 c. butter
2 eggs
1/3 c. softened butter
1/2 c. packed brown sugar
2 tsp. cinnamon

Preparation

Mix 1 cup flour, 1/4 cup sugar, salt and yeast in large bowl. Melt butter; add milk and eggs.
Mix together and add to flour mixture.
Mix, then spread out on greased cookie sheet with sides or 9 x 13-inch cake pan; pour butter (1/3 cup), brown sugar and nuts over dough.
Shape into a tree or a log.
Slit the top open and bake at 350\u00b0 for 30 minutes.