Wheat Honey Loaf With Pecans - cooking recipe
Ingredients
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1 1/2 c. white flour
1 c. whole wheat flour
2 tsp. baking powder
1/2 tsp. baking soda
1 tsp. coarse salt or 1/2 tsp. table salt
2/3 c. honey
1 c. buttermilk
3 Tbsp. vegetable oil
2 eggs, beaten
1 c. chopped pecans
1/2 c. raisins or chopped dates
Preparation
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Makes 1 (8-inch) loaf.
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